Cakes & Frostings

  • Dark Chocolate Cheesecake

    This cheesecake boasts a smooth, rich chocolate flavor and a silken consistency that literally melts in your mouth. Top it with elegant dark chocolate curls or pair it with a puree of fresh raspberries for a desert that looks as good as it tastes! Yield: 8-10 servings. ...

  • Devils Food Cake

    For the chocolate filling, combine chocolate and butter in a small heavy sauce pan, and melt over a very low heat. Remove from the heat and stir in the cream and frangelica , and transfer the mixture to a mixing bowl. Beat in the sugar slowly; continue beating until the mixture is soft and smooth. R...

  • Flourless Chocolate Cake with Chocolate Glaze

    For devoted chocolate lovers' only! The ultimate chocolate indulgence, this moist and dense chocolate cake is topped with a smooth, rich dark chocolate ganache that melts in your mouth. Serve it with sweetened whipped cream and raspberries for a delightful and elegant desert. Preheat oven to 350 ˚F...

  • Peanut Butter Chocolate Chip Muffins

    Preheat oven 350F. Prepare 18 muffin cups lined with paper liners and set aside. In a large bowl sift together flour, baking powder, baking soda, and salt. In the bowl of a mixer fitted with a paddle, beat together the sugar and butter until light and creamy, add the eggs and combine well. Fold in t...

Q&A

What is cocoa butter?

Cocoa butter is the natural, cream-colored vegetable fat extracted from cocoa beans during the proce...More >